Cara Marie Mourning Named Executive Chef of Mills Tavern
Cara Marie Mourning has been named Executive Chef of Mills Tavern, bringing more than 25 years of experience in the culinary field and a bold, globally inspired approach to …
Cara Marie Mourning has been named Executive Chef of Mills Tavern, bringing more than 25 years of experience in the culinary field and a bold, globally inspired approach to …
We’re excited to share that Mills Tavern was highlighted in the Providence Journal’s recent article, “Best steakhouse in RI? 10 top spots for premium cuts …
Welcome autumn with an elegant afternoon of sweet and savory delights! Mills Tavern will host a Gilded Age Afternoon Tea at the Tavern on Sunday, …
Guests can enjoy a variety of cuts or a flight of the luxurious beef for an experience not found anywhere else on the East Coast …
We’re honored to be featured in MSN’s article, “The Bucket-List Expensive Restaurant In Every US State For A Meal To Remember.” They highlighted our focus …
Join Mill’s Tavern at these community events: Taste of the Bay | June 22nd Held in conjunction with Save the Bay’s annual meeting, local food …
Mill’s Tavern will celebrate Mother’s Day with a selection of specials in addition to its full menu, on Sunday, May 8th from 12:00 p.m. to …
Valentine’s Day Dinner Specials Available February 11th through February 14th Mill’s Tavern will celebrate Valentine’s Day with a selection of specials in addition to its …
Dine-In and Take-Out Options Available for any Gathering Mill’s Tavern, located at 101 North Main Street in Providence, will celebrate Thanksgiving this year with choices …
Restaurant Receives Prestigious Honor for Eighth Consecutive Year & will Celebrate with Summer Soiree Featuring 25 Wines and Hors d’oeuvres Mill’s Tavern, located at 101 …