Executive Chef Edward Bolus on the Rhode Show!
Mill’s Tavern appeared on the Rhode Show Monday, February 27th 2017. Executive Chef Edward Bolus prepared a popular dish on Mill’s Tavern’s menu while discussing …
Press
EAT Magazine Names Mill’s Tavern #3 Best Restaurant in Rhode Island
EAT Magazine took a look at the top 18 restaurants in the Ocean State and Mill’s Tavern was featured 3rd among the top restaurants. READ …
Mill’s Tavern will be CLOSED July 4th, 2016
Mill’s Tavern will be closed in observance of Independence Day. We wish all of our loyal guests a safe and enjoyable 4th of July! …
New Beverage Director at Mill’s Tavern: Shelby Miro
Mill’s Tavern’s Beverage Director Shelby Miro may be new to Mill’s, but she has already clocked seven years at various Encore restaurants, and has spent …
Mill’s Tavern’s Secret Garden
Tucked away just above the side of Mill’s Tavern lies a vegetable and herb garden cultivated to bring the freshest ingredients into the restaurant’s dishes. …
Mill’s Tavern Featured on Discover Rhode Island
Click here to view the clip.
Mill’s Tavern Closed Monday, February 8th 2016
Due to severe weather conditions Mill’s Tavern will be closed Monday, February 8th 2016. We will be reopening Tuesday, February 9th for regular business hours.
Mill’s Tavern Recommended for a Perfect Thursday Night in Providence
Mill’s Tavern was included in a Yahoo! Travel article last month that depicted various Providence destinations and hot spots, all of which provide tourists, students …
Mill’s Tavern Participates in Chef Auction
Mill’s Tavern’s Chef Edward Bolus participated in the RI Signature Chef Auction 2014, hosted by the Rhode Island chapter of the March of Dimes. Chef …
